After Taiwan and Macao we stop in Hong Kong for the very last part of our Asian journey.
In this international and modern reality there are places and buildings that preserved that enchanting colonic appeal. One of these is the prestigious China Club, a private club where between works of modern Art and old Chines antiques we have introduced our Pecorino Centovie, that has been wonderfully matched with typical Chinese meals.
Different but still very charming, Nanhai n.1, a place where to admire a stunning view of the HK skyline. Our wines have been successfully paired with the fusion style of this restaurant. In particular has been much appreciated the combination of our Jorio Montepuciano and their spicy beef.
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