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Monteschiavo

Vineyard

Varietals grown here

  • Verdicchio
    10 hectars (24,70 acres)
  • Cabernet Sauvignon 
    2,5 hectars (6,175 acres)
  • Merlot
    1,5 hectars (3,705 acres)
  • Petit Verdot
    1 hectar (2,47 acres)

Wines produced here

Exposure

  • south

Soil

  • very sleep soil, with clay and slimy, calcareous

Planting year

  • 1998-2003

Altitude

  • 100/150 mt

Density

  • 3846/4273 vines/hectar

Space between vines

  • from 2,6 mt between rows
  • from 0,9 to 1,0 mt along the row

Avarage production

  • 5000 - 9000 grape kg/hectar for red grapes
  • 9000 - 10000 grape kg/hectar for Verdicchio

Trellising system

  • Verdicchio: simple guyot
  • Red varietals: cordone speronato