Pairings

Lights antipasti. Pasta and risottos with vegetables, aromatic herbs , spices and seafood sauces. Delicate seafood and white meat dishes.

Glasses for serving

Tulip-shaped goblet, with the top edge very slightly flaring, light and elegant in shape, which allows the aromas to be concentrated towards the nose. This is the best way to capture the delicate and fruity bouquet of young wines.

Ideal serving temperature

8-10°C

Available formats

75 cl bottle