Old vintages of Plenio and Vecchie Vigne. The evolution of Verdicchio
Tasting and first considerations with Michele Bernetti and the oenologist Giacomo Mattioli.
Centovie has been chosen by Food and Travel to go with two dishes, all to try.
"Garganelli di Tonina with gypsy sauce" or the "Chicory, Honey-roasted ham and grilled Parmesan"
Our wines at the Symposium restaurant, with the chef Lucio Pompili.
Italian wine in Bordeaux with the "Istituto Grandi Marchi"
<p>Masterclass “Premiumisation of Italian Wines” Bordeaux, 20 february 2020</p>
Winespectator.com talks about Umani Ronchi wines
From Verdicchio to the red wines of Conero, here are the latest reviews of Plenio 2016, Pelago 2015, Campo San Giorgio 2015 and Villa Bianchi 2018
Le Marche, il Conero
A journey over our vineyards
Umani Ronchi, Christmas Experience!
A smart guide with the wines for the Holidays season.
LH2 is the Traditional Method Extra Brut by Umani Ronchi
LH2 will be available from Dicember.
In Antwerp with Young Charly and the Legendary Wines.
Winemakers dinner e open bottle days.
Introducing the Cùmaro 2015!
The new vintage of Cùmaro (2015) will be available from November.
Here it is the 2019 Vintage Report
A detailed description of the weather condition and wine harvest of this year, with the first anticipations of expected results.
Luxury Experience! From Milan to Rome, October is the “fashion” month.
Umani Ronchi and Tod’s together in Milan and Rome during the month of “wine & fashion” in Italy.
Plenio 2017. New vintage and new look.
The new vintage of Plenio (2017) will be available from October.
Wine Guides 2020: discover our awards
Vecchie Vigne 2017 is Tre Bicchieri by Gambero Rosso, Campo San Giorgio and Plenio are 5 Grappoli, and more.
Three Crowns for our wines
Vini buoni d’Italia wine guided awarded 3 wines with the highest recognition: Campo San Giorgio 2015, Centovie Pecorino 2017 and Centovie Montepulciano 2015