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MAGAZINE

This is our journal, a place to share news and stay connected, keeping readers up to date on developments in the world of Italian wine and internationally

Interviews, stories, previews, research & studies, projects, forays in the vineyard and cellar. Our world, our travels, our stories… to stay in touch and take you with us on this fascinating journey.

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Terroir

Food & Wine Events World

29/11/2023

Harvest 2023 Report

A vintage that can be summarized for expressing the lowest quantitative levels we had ever achieved but generally excellent compared to the quality obtained for both white and red wines.
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25/11/2022

30 harvests with Luigi Piersanti! The video story.

The first 30 harvests of our Head Agronomist Luigi Piersanti, supporting the Bernetti family. The video story, Enjoy!
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16/11/2022

2022 Vintage and Harvest Report

2022 was, beyond all expectations, a good vintage! Read our report.
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30/09/2022

2022 harvest, Michele Bernetti’s point of view

We share with you the Corriere Vinicolo interview with Michele Bernetti about the “2022 harvest and climatic trends in the Marche region”. Enjoy the reading!
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29/09/2021

Vendemmia 2021, real time!

Find out how our harvest is going in Marche and Abruzzo.
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28/01/2021

Luigi Piersanti explains winter short pruning

This is how winter pruning takes place on the Montepulciano vine
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09/11/2020

Here it is the 2020 Vintage Report

A detailed description of the weather condition and wine harvest of this year, with the first anticipations of expected results.
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06/11/2019

Here it is the 2019 Vintage Report

A detailed description of the weather condition and wine harvest of this year, with the first anticipations of expected results.
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26/06/2019

Wine Tourism in Summer

Winery and Bottaia visits, thematic tastings and hospitality. Here are our 2019 proposals!
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30/01/2019

Winter pruning

Our vineyard manager explains the short pruning system applied on bush-trained vines planted in a row.
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28/11/2018

Autumn in the vineyard

Autumn atmospheres between our vineyards
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29/08/2018

Harvest 2018, here we are!

Find out how our harvest is going in Marche and Abruzzo with Luigi Piersanti
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30/07/2018

Conero grapes at the end of July

While we wait to collect the grapes, we are monitoring the evolution of the bunches in our vineyards of the Conero area
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22/09/2017

Vi presentiamo il nostro Abruzzo

Approfittando dei giorni di vendemmia, vi portiamo a Roseto degli Abruzzi con Luigi Piersanti.
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18/05/2017

La fioritura a metà maggio…

Tra i vigneti di Verdicchio con Massimo Bernetti, Luigi Piersanti e Giacomo Mattioli, per vedere da vicino la prima fioritura
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